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Over 11,000 chefs and homecooks enjoy Syosaku products worldwide!

TESTIMONIALS

Chef Kevin Ashton - Syosaku Brand Aficionado

"If you are serious about your food then get serious about the knives you use!
Today I was preparing a fresh whole salmon for tomorrow so I used my Syosaku 240mm Gyuto knife for the job. It's made from Premium Molybdenum Stainless Steel and its razor sharp! It's well balanced and very comfortable to hold even if its a long day. I recommend them!".

"If you are looking to upgrade your knives then you should look at knives from #Syosakujapan Using a top quality knives makes cooking more enjoyable."

Click here to find who Chef Kevin Ashton is
Syosaku knife with premium molybdenum stainless steel

Isabel Lederman - Syosaku Brand Ambassador

Isabele Lederman square.jpg__PID:64be1557-d3ca-4ef5-b1a7-242889d0cdc7

"This knife has a nice weight and balance to it and the blade is very sharp. After chopping up vegetables to test out, I know I’ll be using this knife often. I’m really pleased to have it in my collection."

Click here to find who Isabel Lederman is

Description

1. FOR MODERN HOME CHEFS AND PROS - Long-lasting sharpness, easy to use, super rust-resistant. The Premium Molybdenum Stainless Steel is hand-finished for exceptional sharpness. The unparalleled performances make you feel like standing at the pinnacle of cooking!

2. RAZOR SHARPNESS - Ready to use out of the box with ruthless sharpness. The Premium Molybdenum Stainless Steel gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. You can easily feel your upgraded technique level just by using a Syosaku Knife.

3. VERSATILITY - Ideal for everyday chefs handling daily kitchen tasks, for professional and home chefs. You can cut, dice, slice, mince, and chop with one knife. You can cut meats, fish, vegetables, fruits, and more. You can use it as a sushi knife too. It is double-edged, so it doesn't matter if you are right-handed or left-handed. To avoid a chip in a blade, don't chop hard stuff like bones, nutshells, and frozen foods. Do not use granite countertops.

4. DURABILITY AND EASE OF USE - The blade is the Premium Molybdenum Stainless Steel. The handle is full tang triple-riveted POM resin, with hygienic 18-8 Stainless Steel bolster. It is water-resistant and non-slip. The combination gives exceptional strength & durability. You don't have to worry when it is left wet during its use (recommended to wash and dry after use). The ergonomically designed handle and perfectly balanced construction make you comfortable even for a long time of use.

5. AESTHETICS AND 100% SATISFACTION GUARANTEE - The exquisite appearance brings refinement and style to any modern kitchen. It's a perfect gift for your loved ones too. If you don't like our Syosaku Knife, you can return it within 30 days of purchase for a full refund.

Maintenance

  • Can be left wet during use, but don't leave it in water for a long time.
  • Hand wash after use with mild detergent, rinse, and dry with a kitchen towel.
  • Doesn't have to be oiled often, if regularly used.
  • If occasional rust spots happen to appear, use knife maintenance oil with a rust eraser.
  • Dishwasher might damage the blade.
  • Sharpen regularly with quality whetstones.
  • Honing steels are not recommended as they can damage the edge.

Features

  • Total length: 14.5 inches (370mm)
  • Weight: 0.5 pound (230g)
  • Blade length: 9.5 inches (240mm)
  • Width at widest heel: 2 inches (50mm)
  • Bevel: Both-sided 50/50
  • Rockwell hardness: 55-57
  • Handle: POM resin, triple riveted to the full tang

Package Content

A Gyutou (Chef's) Knife with a clear plastic blade cover in a fancy box. 

    TESTIMONIALS

    Sylvia Nguyen - Syosaku Brand Ambassador

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    "Wow!

    It's got a really nice weight to it. It's not too heavy and it's not too light So this would just be a really great everyday knife for cutting vegetables, meats, even fish. Like, it's gorgeous! This one's 9.5 inches."


    Click here to find who Sylvia Nguyen is

    Customer Reviews

    Based on 9 reviews
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    S
    Sylvia Nguyen
    It's gorgeous!

    Wow!

    It's got a really nice weight to it. It's not too heavy and it's not too light So this would just be a really great everyday knife for cutting vegetables, meats, even fish. Like, it's gorgeous! This one's 9.5 inches.

    M
    MARIANA CRUZ
    Very Good

    I recommend this knife to chefs.
    Very good quality.

    M
    MARIANA CRUZ
    Very Good

    I recommend this knife to chefs.
    Very good quality.

    K
    Kevin Ashton
    I recommend them!

    If you are serious about your food then get serious about the knives you use!

    Today I was preparing a fresh whole salmon for tomorrow so I used my Syosaku 240mm Gyuto knife for the job.
    It's made from Premium Molybdenum Stainless Steel and its razor sharp! It's well balanced and very comfortable to hold even if its a long day. I recommend them!

    I
    Isabel Lederman
    Nice weight and balance to it and the blade is very sharp.

    This knife has a nice weight and balance to it and the blade is very sharp. After chopping up vegetables to test out, I know I’ll be using this knife often. I’m really pleased to have it in my collection.

    Why buy from Syosaku?

    Made in Japan Badge 733x100 20240416.png__PID:4fed26d4-b60a-4ef1-96ae-735f351f2209

    All Syosaku products are hand-crafted in Japan by Japanese master artisans. Be aware of "Japanese style knives" made in other countries (Ex. China). "Japanese knife" or "Japanese steel" doesn't mean they are made in Japan.

    • Produced in Japan.
    • Produced by Japanese master artisans.
    New USP Badges 20240529 - US.png__PID:cb3de48f-5f16-4300-bf7e-bc4a1f70da3e

    We have fulfillment centers in the USA. Your products are made in Japan, already imported and stocked in the US fulfillment centers. It gives you the following advantages over other Japanese stores.

    • Ships from the USA.
    • Shipping costs, shipping insurance, and import tax are FREE. No hidden cost. It's already taken care of by Syosaku.
    • Delivery is within three (3) business days.
    Return Policy Badge 733x100 20240416.png__PID:0f4c4fed-26d4-460a-bef1-16ae735f351f

    Because you don't have to ship back your item to Japan, your return process is simpler and easier. We'll send you a pre-paid return label, if the return is our fault.

    • You may return most new, unopened items within 30 days of purchase for a full refund.
    • Return location: Syosaku Fulfillment Center in the USA.

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