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Dishwasher-Safe Premium Stainless Steel

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Hammered Damascus VG-10 with Mahogany Handle

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Freebies
Knives
All Japanese Kitchen Knives
- Knife Type
- Knife Steel
Dishwasher-Safe Premium Stainless Steel

Best for your first Made-in-Japan knife. Elevate your cooking from a chore to a joy.
See Knives

Hammered Damascus VG-10 with Mahogany Handle

Our best sellers. Enjoy the beauty and sharpness with your loved ones.
See Knives
Engraving
- Knife Engraving
- How to order a custom engraved knife?
Plates
All Urushi Glass Plates
- Plate Type
- Plate Color
Urushi Glass Plates

Delve into the ancient art of Japanese lacquer.
See Plates

Glamorous Colors

Have a sophisticated picturesque experience and visual enjoyment to your dining.
See Plate Colors
Testimonials
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Chefs' Top Choice

Chefs speak about Syosaku product's superior quality as an essential tool in top kitchens.
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Home Cooks' Kitchen Partner

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Knives
Engraving
Plates
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About

Best Sellers

Premium Molybdenum Stainless Steel Knives
Molybdenum-Vanadium Stainless Steel Knives
Hammered Damascus VG-10 16 Layer
Damascus ZA18 69 Layer
Charger Plates

Best Sellers

Premium Molybdenum Stainless Steel Knives
Molybdenum-Vanadium Stainless Steel Knives
Hammered Damascus VG-10 16 Layer
Damascus ZA18 69 Layer
Charger Plates

Get to know our products:

Gyuto vs Santoku, what’s the difference?
What is Gyuto knife?
Santoku knife uses
Nakiri knife
Profile of the Japanese kitchen knife blades
Urushi (Japanese lacquer) 101

Get to know our products:

Gyuto vs Santoku, what’s the difference?
What is Gyuto knife?
Santoku knife uses
Nakiri knife
Profile of the Japanese kitchen knife blades
Urushi (Japanese lacquer) 101

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Ambassadors
All Customer Reviews

What do people say?

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