Syosaku Got Featured In Vue Magazine

Syosaku-Japan got featured in VUE New Jersey Magazine, a Premier Luxury magazine of New Jersey that gives a daily dose of fashion, dining, design, travel, and beauty.

In their recent article "Luxury Gift Guide: VUE Magazine's Top Gifts for 2021", they had featured Syosaku Japan's Gyuto chef knife.

The knife's blade is the Premium Molybdenum Stainless Steel. The blade steel is hand-finished for exceptional sharpness. The handle is full tang triple-riveted POM resin with a hygienic 18-8 Stainless Steel bolster. The combination gives exceptional strength & durability. 

"With unparalleled sharpness, versatility, and a hefty handle, this knife is safe to use- but looks deceptively intimidating enough for you to impress your guests!"

Luxury Gift Guide: VUE Magazine’s Top Gifts for 2021, Jillian Buckley, VUE New Jersey

FEATURED PRODUCT:

Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm)

$104.99

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Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Premium Molybdenum Stainless Steel, Gyuto 9.5-inch (240mm) - Syosaku-Japan

Customer Reviews

Based on 8 reviews
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S
Sylvia Nguyen
It's gorgeous!

Wow!

It's got a really nice weight to it. It's not too heavy and it's not too light So this would just be a really great everyday knife for cutting vegetables, meats, even fish. Like, it's gorgeous! This one's 9.5 inches.

M
MARIANA CRUZ
Very Good

I recommend this knife to chefs.
Very good quality.

K
Kevin Ashton
I recommend them!

If you are serious about your food then get serious about the knives you use!

Today I was preparing a fresh whole salmon for tomorrow so I used my Syosaku 240mm Gyuto knife for the job.
It's made from Premium Molybdenum Stainless Steel and its razor sharp! It's well balanced and very comfortable to hold even if its a long day. I recommend them!

I
Isabel Lederman
Nice weight and balance to it and the blade is very sharp.

This knife has a nice weight and balance to it and the blade is very sharp. After chopping up vegetables to test out, I know I’ll be using this knife often. I’m really pleased to have it in my collection.

S
Stella
Good

It is important for a sushi chef to have a good knife. Very sharp, make cut sashimi a lot easier and faster, highly recommend it.