Syosaku Got Featured In Hombre Magazine

Syosaku-Japan got featured in Hombre Magazine, the only American bilingual magazine and the leading magazine for Latin men.

The Syosaku's Urushi Glass Plates and kitchen knives are featured in their "Stand Out This Holiday Season With Unique Japanese Tableware And Knives from Syosaku" article.

The Urushi Glass Plates are full of aesthetic richness. This Japanese traditional lacquer has 9,000 years of history. Unique transparent glass materials protect the Urushi lacquer using the newest Japanese technology. This is to avoid surface flaking and reduce the plate surface sensitivity. 

Syosaku's knives have exquisite outer steel. The steel not only eliminates friction and keeps food from sticking to the blade. It also the beauty makes your cooking more enjoyable.

"The beauty and quality of Syosaku knives and plates make them ideal for both a striking kitchen display and an expertly cooked meal, while their customizable features make them great for a touching and long-lasting gift."

Stand Out This Holiday Season With Unique Japanese Tableware And Knives from Syosaku, Roberto Lopez, HOMBRE

FEATURED PRODUCTS:

All Plates

All Plates

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Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)

$179.99

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Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)
Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm) - Syosaku-Japan

Customer Reviews

Based on 12 reviews
92%
(11)
8%
(1)
0%
(0)
0%
(0)
0%
(0)
M
Maurice Janssen
Use of product: I am a home cook.
Age: 51 and above
A beautiful decorated and high class knife

When you want to impress your friends when working together in the kitchen, or want to surprise your partner I can recommend to buy this handcrafted super sharp knife. It cuts meat or vegetables very easily and is supplied with knife holder to prevent damages. I’m sure you will enjoy !

M
Marcel Jonker
I recommend it to everyone who likes to work in the kitchen

Just wanted to let you know me and my family really enjoy the knife. It is a fantastic tool and peace of art I recommend it to everyone who likes to work in the kitchen.

J
Jan Jansen
Use of product: I am a home cook.
Age: 51 and above
Makes my daily work easier

I received this traditional Japanese knife from a friend, in use it is unprecedentedly sharp. Syosaku delivers traditional craftmanship, in use you notice that this is made of the highest quality. It makes my daily work in the kitchen even easier, it is a personal recommendation.

J
Jerry Troger
Use of product: I
Age: 41-50

Syosaku Japanese Best Sharp Kitchen Chef Knife Hammered Damascus VG-10 16 Layer Mahogany Handle, Gyuto 8.3-inch (210mm)

M
Metatron
Authentic Japanese knife

We have a few Miyabi knives and I can tell you this knife is as good as the Miyabis. Really like the real wood handle and the damascus pattern.

Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya

$187.99

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Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya
Syosaku Japanese Multi Purpose Best Sharp Kitchen Chef Knife Aoko(Blue Steel)-No.2 Pakkawood Handle, Santoku 7-inch (180mm) with Magnolia Sheath Saya - Syosaku-Japan

 The handle is triple riveted to the full tang, which gives exceptional strength & durability. It is water-resistant and non-slip. The ergonomically designed handle and perfectly balanced construction make you comfortable. The high carbon steel of the core is not stainless. The stain doesn't affect the performance or the food you cut. You can minimize the stain by drying the blade well and applying some oil before storage. A rust eraser can remove most of it.